Easy Lemon Bars with Shortbread Crust – Bright, Buttery, and Simple
There’s something timeless about a good lemon bar. Buttery shortbread on the bottom, a tangy lemon layer on top, and a snowy dusting of powdered sugar—simple, sunny, and satisfying. These bars strike the right balance: sweet without being cloying, tart without making you pucker. They’re great for potlucks, afternoon coffee, or a refreshing dessert after…